Recipes

oat pancakes

Oat Pancakes


1/2 cup rolled old fashioned oats
1 3/4 cup milk, divided
1 cup oat flour
2 tbsp sugar
1 Tbsp baking powder
1/4 tsp salt
1 egg
2 tbsp yogurt (or butter/oil/apple sauce)
+ in a small pot heat the oats and one cup of the milk over medium heat for about five minutes until the oats are soft
+ drain the milk into a measuring cup
+ top off until there is 1 cup of milk in the measuring cup
+ mix the oat flour, sugar, baking powder in a large bowl
+ add the cooked oats on top of the dry mix
+ whisk the egg and yogurt, in a medium sized bowl
+ whisk in the milk
+ mix wet into dry and stir
+ cook as you would any other pancake

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